Distictive tasting, soft goat meat from the neck, shoulders and ribs
Succulent cuts from the shoulder, neck and ribs for delicious biryani
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Boneless. minced and delicately flavoured goat meat for quick preparations
Premium goat meat from the leg area
Shank meat of goat for preparing slow cooked stew
Shank meat of goat for preparing slow cooked stew
Soft textures, supple and fatless pieces of goat meat
Fresh goat liver highly rich in iron and vitamins
Super healthy goat brain meat
Paya is rich in collagen and best post operative